Date: 2015-02-18 03:04 pm (UTC)
From: [identity profile] irq-a.livejournal.com
Я тут недавно жюльен делал, потому что люблю. Как их по порциям делить хз, обычно специальные ковшики приносят. Но делается весьма легко, особо гемора не нашёл.
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